Lipton Chicken Soup Mix Recipe

Lipton Chicken Soup Mix Recipe is made with Lipton Chicken Noodle Soup Mix, water, olive oil, white onion, carrots, celery, and cooked chicken. This hearty and flavorful soup recipe creates a comforting dinner that takes about 30 minutes to prepare and can serve up to 6 people.

Lipton Chicken Soup Mix Recipe Ingredients

• 2 packets of Lipton Chicken Noodle Soup Mix
• 8 cups (1.9 liters) water
• 2 tablespoons olive oil
• 1 small white onion, diced
• 1 cup (120 g) thinly sliced carrots
• 1 cup (100 g) chopped celery
• 2 cups (about 300 g) cooked chicken, shredded (rotisserie chicken works best)

Lipton Chicken Soup Mix Recipe Instructions

1. Heat olive oil in a large stock pot over medium-high heat.
2. Add diced onion, sliced carrots, and chopped celery. Sauté for 5–7 minutes, stirring occasionally, until the onion becomes soft and translucent.
3. Pour in the water, cover the pot, and bring it to a gentle simmer. Let it cook for 5 minutes.
4. Stir in the Lipton Chicken Soup Mix, ensuring it is fully dissolved.
5. Add the shredded chicken to the pot and stir well.
6. Reduce the heat to low and let the soup simmer for an additional 5 minutes to blend the flavors.
7. Serve the soup hot with your favorite bread or crackers.

Recipe Tips

• Boost Flavor: Add a bay leaf or a sprig of thyme to the soup while it simmers for a more aromatic broth.
• Richness: Substitute 1–2 cups of the water with low-sodium chicken stock for a deeper flavor.
• Texture: Toss the shredded chicken in a pinch of salt and pepper before adding it to the pot to enhance its seasoning.

How To Store Lipton Chicken Soup Mix Recipe

Refrigerate: Allow the Lipton Chicken Soup to cool completely. Transfer it to an airtight container and store it in the refrigerator for up to 3–4 days.

Freeze: For longer storage, let the soup cool completely, then portion it into freezer-safe containers or freezer bags. Label and freeze for up to 3 months. When ready to serve, thaw the soup overnight in the refrigerator and reheat on the stovetop or in the microwave.

How To Reheat Leftover Lipton Chicken Soup Mix Recipe

On The Stovetop: Pour the leftover soup into a pot and heat over medium-low heat, stirring occasionally, until it is warmed through. This should take about 5–7 minutes.

In The Microwave: Transfer a portion of the soup to a microwave-safe bowl. Cover it loosely with a microwave-safe lid or plate. Heat on high for 2–3 minutes, stirring halfway through to ensure even heating.

In The Instant Pot (or Slow Cooker): Set the Instant Pot to the “Keep Warm” or “Saute” setting, or the slow cooker to “Low.” Add the soup and let it heat gently for about 10–15 minutes, stirring occasionally, until hot.

What To Serve Lipton Chicken Soup Mix Recipe

Lipton Chicken Soup Mix Recipe pairs well with crusty bread, a fresh green salad, steamed vegetables, and garlic bread. It also can be served alongside roasted potatoes, buttered corn, a fruit salad, and cheese sticks for better savoring of the meal.

Frequently Asked Questions

Can I use raw chicken instead of cooked chicken?

Yes, you can use raw chicken, but you’ll need to cook it thoroughly before shredding. Add raw chicken to the pot in Step 3, simmer until fully cooked (about 15–20 minutes), then remove, shred, and return to the soup.

Can I substitute fresh vegetables with frozen ones?

Absolutely! Frozen vegetables like carrots and celery work well in this recipe. Just add them directly to the pot without thawing and cook until heated through.

What can I do if the soup is too salty?

If the soup turns out too salty, add extra water, a splash of unsalted chicken broth, or a peeled potato to absorb some of the salt. Remove the potato before serving.

Try more recipes:

• Woolworths Potato And Leek Soup Recipe
• Women’s Weekly Minestrone Soup Recipe
• Albondiga Soup Recipe Easy